I have been a Private chef for more then 15 years, working for royal families, presidents, billionaires and just normal ordinary working folks.. I want to share with you some of mine experiences, what I do during my days as a chef. All the pictures you see is actually food I have been serving, it is not made just for the picture. Most important to me is the flavor, so it wont look perfect all the time.. I hope you enjoy! and you are more then welcome to contact me if you have any questions.
Sunday, April 24, 2011
Wednesday, April 20, 2011
Sunday, April 17, 2011
Grilled Swordfish with green curry, bok-choy and glass noodles
Wednesday, April 13, 2011
Friday, April 8, 2011
Thursday, April 7, 2011
Monday, April 4, 2011
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