Bert Bakering

I have been a Private chef for more then 15 years, working for royal families, presidents, billionaires and just normal ordinary working folks.. I want to share with you some of mine experiences, what I do during my days as a chef. All the pictures you see is actually food I have been serving, it is not made just for the picture. Most important to me is the flavor, so it wont look perfect all the time.. I hope you enjoy! and you are more then welcome to contact me if you have any questions.

Showing posts with label Tuna. Show all posts
Showing posts with label Tuna. Show all posts

Saturday, June 18, 2011

Tuna with soy dressing and a herb salad

Posted by admin at 5:16 AM No comments:
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Labels: Herb salad, Tuna

Friday, May 6, 2011

Slightly seared tuna with mustard dressing and capers

Posted by admin at 4:02 AM No comments:
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Labels: Capers, Tuna
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